Crunchy Mashed Potato Bites

Ingredients: 

• 2 cups very stiff mashed potatoes
• 2 cups finely chopped cooked ham
• 1 cup shredded swiss cheese
• 1/3 cup mayonnaise
• 1 tsp mustard
• 1/2 tsp salt
• 1/2 tsp pepper
• 3 1/2 cups cornflakes, crushed
• Ketchup, or sauce of choice

Instructions: 

1. In a bowl, combine all ingredients except cornflakes and then chill.
2. Heat oven to 350F.
3. Shape chilled mixture into 1-inch balls and roll in crushed cornflakes.
4. Place on well-greased rimmed baking sheet.
5. Bake 20-25 minutes until crispy.
6. Serve hot with ketchup or other favourite sauces.

Source: http://www.betterrecipes.com